| All you that to feasting and mirth are inclinedCome, here is good news for to pleasure your mind
 Old Christmas is come for to keep open house
 He scorns to be guilty of starving a mouse
 Then come, boys, and welcome of diet the chief
 Plum pudding, goose, capon, mince pies and roast beef.
 
 The times were ne'er good since Old Christmas was fled
 And all hospitality hath been so dead
 No mirth at our festivals late did appear
 They scarcely would part with a cup of good beer
 But now you shall have for the ease of your grief
 Plum pudding, goose, capon, mince pies and roast beef.
 
 The butler, the baker, they now may be glad
 The times they are mended, though they have been bad
 The brewer, he likewise may be of good cheer
 He shall have good trading for ale and strong beer
 All trades shall be jolly, and have for relief
 Plum pudding, goose, capon, mince pies and roast beef.
 
 The holly and ivy about the walls wind
 And show that we ought to our neighbors be kind
 Inviting each other for pastime and sport
 And where we best fare, there we most do resort
 We fail not of victuals, and that of the chief
 Plum pudding, goose, capon, mince pies and roast beef.
 
 Young gallants and ladies shall foot it along
 Each room in the house to the music shall throng
 Whilst jolly carouses about they shall pass
 And each country swain trip about with his lass
 Meantime goes the caterer to fetch in the chief
 Plum pudding, goose, capon, mince pies and roast beef.
 
 Then well may we welcome Old Christmas to town
 Who brings us good cheer, and good liquor so brown
 To pass the cold winter away with delight
 We feast it all day, and we frolic all night
 Both hunger and cold we keep out with relief,
 With plum pudding, goose, capon, mince pies and roast beef.
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